Celebrate Christmas Eve over four courses, featuring scallops, black truffle and duck with festive spices.
GOOD TO KNOW
Arrival between 19:00 and 20:00.
Full prepayment required when booking.
Add a wine pairing for €39, payable on the evening.
Private celebrations in the Gold Room. €250 supplement per table. Enquire.
Six courses with paired wines, a DJ at the bar and champagne with views of the fireworks from the 26th floor.
GOOD TO KNOW
Arrival between 19:00 and 20:00. Music until 02:00.
Full prepayment required when booking.
Private celebrations in the Gold Room. €250 supplement per table. Enquire.
A leisurely New Year’s Day brunch overlooking the park, with oysters, sushi, live cooking and a buffet from breakfast favourites to dessert.
Festive bites and a Christmas cocktail at the bar, from 18 December to 3 January.